A Besenwirtschaft is a restaurant which opens some weeks from October to March. The area around Stuttgart in Baden Württemberg is famous for this kind of taverns.
The wine growers serve choice wines like “Federweisser” and typical German plain fare like potato soup, liver, sauerkraut, pork belly, sausage and smoked meat. We went to Grossheppach to the “Am Schlossberg” Besen. If you travel in thus time to Swabia you should not miss a visit at a Besenwirtscht to try cheap and great local food and wines in countrified atmosphere. Become acquainted with the German “Gemütlichkeit” here in Swabia in south west Germany.